{"title":"Rogers Collection","description":"\u003cp\u003e\u003cspan data-mce-fragment=\"1\"\u003eWelcome to Rogers Collection - an exceptional importer of extraordinary foods, often handmade using traditional methods and modern technologies, from the U.S., southern Europe, the Middle East and Africa. \u003ca href=\"https:\/\/curedandcultivated.shop\/collections\/rogers-collection\" title=\"Rogers Collection Gourmet Food\"\u003eRead more...\u003c\/a\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e","products":[{"product_id":"prosciutto-di-parma-pio-tosini-rogers-collection","title":"Prosciutto di Parma DOP Rogers Collection","description":"\u003cp\u003e\u003cem\u003eby Pio Tosini - Rogers Collection. Product of Parma, Italy. \u003c\/em\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan data-mce-fragment=\"1\"\u003eThis sweet ham, cured in the town of Langhirano, bears the honorable mark of the Consorzio del Prosciutto di Parma signifying its exceptional quality and rigorous curing processes. The 4th generation family-owned and operated Pio Tosini company has become one of the most credible and sought-after producers of Prosciutto di Parma and has been in operation for over 80 years. There are only four ingredients that go into this ham and they are Italian pigs, salt, air and time. \u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan data-mce-fragment=\"1\"\u003eAt Pio Tosini, a curing time of over 600 days (more than 200 days longer than typical prosciutto production) allows for slow and even salt penetration, assuring the sweetness of the hams. Each ham is trimmed, deboned by hand and personally selected. \u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan data-mce-fragment=\"1\"\u003ePio Tosini is known for remaining true to the quality and authenticity of the curing tradition. According to the high standards maintained by the Consorzio del Prosciutto di Parma, salt is the only preservative used in the processing method.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan data-mce-fragment=\"1\"\u003eAbout \u003ca href=\"https:\/\/curedandcultivated.shop\/collections\/rogers-collection\" title=\"Rogers Collection Gourmet Food\"\u003eRogers Collection\u003c\/a\u003e.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eIngredients:\u003c\/strong\u003e pork, salt.\u003c\/p\u003e","brand":"Rogers Collection","offers":[{"title":"4 oz. SLICED","offer_id":39446750593126,"sku":"212","price":16.9,"currency_code":"USD","in_stock":false},{"title":"8 oz. SLICED","offer_id":39446750625894,"sku":"212","price":27.9,"currency_code":"USD","in_stock":false},{"title":"8 oz. NOT SLICED","offer_id":39716879499366,"sku":"212","price":22.9,"currency_code":"USD","in_stock":false},{"title":"1 lb. SLICED","offer_id":39446750724198,"sku":"212","price":43.9,"currency_code":"USD","in_stock":false},{"title":"1 lb. NOT SLICED","offer_id":39716879532134,"sku":"212","price":39.9,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/2369\/6559\/products\/IMG_9183_22aa4af8-d47a-4da5-ad8b-f7a6765153fa.png?v=1633915453"},{"product_id":"pasamontes-manchego-dop-rogers-collection-aged","title":"Manchego DOP Rogers Collection","description":"\u003cp\u003e\u003cem\u003eby Pasamontes - Rogers Collection. Product of \u003cspan data-mce-fragment=\"1\"\u003eCastilla La Mancha, \u003c\/span\u003eSpain.\u003c\/em\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003eThis item is no longer available.\u003c\/em\u003e\u003c\/p\u003e\n\u003cp\u003eAged for 12 month. Pasamontes Manchego, made at the same location since 1896, has long been known as Spain’s best Manchego and has more recently been recognized as a consistent DOP winner. \u003c\/p\u003e\n\u003cp\u003eIt is made proudly by Maria Dolores Palomares Pasamontes, who is the 5\u003csup\u003eth\u003c\/sup\u003e\u003cspan\u003e \u003c\/span\u003egeneration in her family to  carry on the cheese making tradition that was started by her great grandmother.  Pasamontes milk is sourced from five local herds  whose raw milk adds to the complex and flavorful paste.  Pastamontes rind is all natural (not waxed) and they use edible fatty acids to coat the wheels which prevent mold growth and allow the wheels to breath during maturation.\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eSuggested wine pairing: Tempranillo or Rioja\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eAbout \u003ca href=\"https:\/\/curedandcultivated.shop\/collections\/rogers-collection\" title=\"Rogers Collection Gourmet Food\"\u003eRogers Collection\u003c\/a\u003e.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eIngredients:\u003c\/strong\u003e raw sheep's milk, salt, animal rennet.\u003c\/p\u003e","brand":"Pasamontes","offers":[{"title":"5 oz.","offer_id":39450127368294,"sku":"243","price":13.9,"currency_code":"USD","in_stock":false},{"title":"8 oz.","offer_id":39450127401062,"sku":"2434","price":16.9,"currency_code":"USD","in_stock":false},{"title":"1 lb.","offer_id":39450127433830,"sku":"243","price":29.9,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/2369\/6559\/products\/IMG_9123.png?v=1633307414"},{"product_id":"quintana-mahon-curado-pdo-rogers-collection","title":"Mahon Curado DOP Rogers Collection","description":"\u003cp\u003e\u003cem\u003eby Quintana - Rogers Collection. Product of Spain.\u003c\/em\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cem\u003eThis item is currently unavailable.\u003c\/em\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eFor over a century the team at Queso Quintana has specialized in maturing and marketing cheeses. Quintana focuses specifically on cheeses with the Mahon-Menorca PDO designation: a truly focused operation located in Alajor on Spain’s Menorca island (just off the cost of Barcelona, Menorca is an official UNESCO Biosphere Reserve). The cheeses matured by Quintana are made from the milk of local pasture-grazed cows and are rubbed with olive oil and paprika during maturation.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eAbout \u003ca href=\"https:\/\/curedandcultivated.shop\/collections\/rogers-collection\" title=\"Rogers Collection Gourmet Food\"\u003eRogers Collection\u003c\/a\u003e.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eIngredients:\u003c\/strong\u003e raw cow's milk, animal rennet, paprika.\u003c\/p\u003e","brand":"Rogers Collection","offers":[{"title":"5 oz.","offer_id":39450157351014,"sku":"262","price":14.9,"currency_code":"USD","in_stock":false},{"title":"8 oz.","offer_id":39450157383782,"sku":"262","price":17.9,"currency_code":"USD","in_stock":false},{"title":"1 lb.","offer_id":39450157416550,"sku":"262","price":32.9,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/2369\/6559\/products\/IMG_9128.png?v=1633307665"},{"product_id":"golfera-salame-romagnolo-italy","title":"Salame Romagnolo Rogers Collection","description":"\u003cp\u003e\u003cem\u003eby Golfera - Rogers Collection. Product of Emilia Romagna, Italy.\u003c\/em\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003eThis item is currently not available.\u003c\/em\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan data-contrast=\"auto\"\u003eSalame Romagnolo is produced following \u003c\/span\u003e\u003cspan data-contrast=\"auto\"\u003ean ancient\u003c\/span\u003e\u003cspan\u003e \u003c\/span\u003e\u003cspan data-contrast=\"auto\"\u003e“\u003c\/span\u003e\u003cspan data-contrast=\"auto\"\u003ehomemade\u003c\/span\u003e\u003cspan data-contrast=\"auto\"\u003e”\u003c\/span\u003e\u003cspan data-contrast=\"auto\"\u003e method, cased in natural gut and tied by hand. It’s made with select cuts of Italian heavyweight pigs. This is all Italian pork—the swine are born, raised, and slaughtered in Italy. \u003c\/span\u003e\u003cspan data-contrast=\"auto\"\u003eSalame\u003c\/span\u003e\u003cspan data-contrast=\"auto\"\u003e Romagnolo is a medium grain salami with \u003c\/span\u003e\u003cspan data-contrast=\"auto\"\u003ea \u003c\/span\u003e\u003cspan data-contrast=\"auto\"\u003edelicate touch of pepper. \u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan data-contrast=\"auto\"\u003eThe salami has been aged for 60 days. It is gluten and lactose free. \u003c\/span\u003e\u003cspan data-ccp-props=\"{}\"\u003e \u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan data-ccp-props=\"{}\"\u003eGolfera was founded in the early 1960s in the small and ancient village of Lavezzola in Italy’s Emilia-Romagna region (near Bologna). Lavezzola has always embodied a long-standing bond between food and landscape and is famous for traditional Italian charcuterie. Golfera maintains complete control over their production chain. This starts with animal welfare, humane feeding and breeding and no antibiotic use after the third month of an animal’s life.  Each step leading up to the production process, occurs within a few kilometers of Golfera’s Lavezzola facility resulting in the lowest possible environmental impact.  They source their pork from a single farm of Italian born pigs to make a dedicated production exclusively for \u003ca title=\"Rogers Collection Gourmet Food\" href=\"https:\/\/curedandcultivated.shop\/collections\/rogers-collection\"\u003eRogers Collection\u003c\/a\u003e.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan data-ccp-props=\"{}\"\u003eAbout \u003ca title=\"Rogers Collection Gourmet Food\" href=\"https:\/\/curedandcultivated.shop\/collections\/rogers-collection\"\u003eRogers Collection\u003c\/a\u003e.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eIngredients: \u003c\/strong\u003e\u003cspan data-mce-fragment=\"1\" data-contrast=\"auto\" lang=\"EN-US\" class=\"TextRun SCXW146214645 BCX4\" xml:lang=\"EN-US\"\u003e\u003cspan data-mce-fragment=\"1\" class=\"NormalTextRun SCXW146214645 BCX4\"\u003eItalian pork, salt, sugar, spices, sodium ascorbate, ascorbic acid, garlic, potassium nitrate, sodium nitrite, starter culture.\u003c\/span\u003e\u003c\/span\u003e\u003cspan data-mce-fragment=\"1\" data-ccp-props=\"{}\" class=\"EOP SCXW146214645 BCX4\"\u003e \u003c\/span\u003e\u003c\/p\u003e","brand":"Golfera","offers":[{"title":"4 oz. SLICED","offer_id":39450161578086,"sku":"292","price":13.9,"currency_code":"USD","in_stock":false},{"title":"8 oz. SLICED","offer_id":39450161610854,"sku":"292","price":17.9,"currency_code":"USD","in_stock":false},{"title":"8 oz. NOT SLICED","offer_id":39716882514022,"sku":"292","price":16.9,"currency_code":"USD","in_stock":false},{"title":"1 lb. SLICED","offer_id":39450161643622,"sku":"292","price":31.9,"currency_code":"USD","in_stock":false},{"title":"1 lb. NOT SLICED","offer_id":39716882546790,"sku":"292","price":29.9,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/2369\/6559\/products\/IMG_9152.png?v=1633302797"},{"product_id":"pecorino-tuada-rogers-collection-bertagni-tuscany","title":"Pecorino Tuada Rogers Collection","description":"\u003cp\u003e\u003cem\u003eby Bertagni. Product of Tuscany, Italy. \u003c\/em\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cem\u003eThis item is currently not available. \u003c\/em\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eTuada, which means “cellar” in Tuscan dialect, refers to the fact that this cheese, coated with ash and olive oil, matures for more than 5 months on beech boards in cellars. This is a Pecorino (sheep’s milk) cheese produced with the milk of the Garfagnana breed.\u003c\/p\u003e\n\u003cp\u003eThe taste is exceptionally sweet, considering the long aging process, with an earthy flavor. Enjoy Tuada together with cured meats, savory vegetable creams and bread. Grate it on pasta, and ravioli. For something different, try it with a Mantuan mostarda.\u003c\/p\u003e\n\u003cp\u003eThe father-and-son team of Bruno and Verano Bertagni hand make cheeses in the mountains of Tuscany, the Alta Garfagnana region. Milk for their cheeses is locally sourced from 17 small farms and include milk from rare breeds of sheep called Massese and Garfagnana. Though Tuscany is well known for producing exquisite sheep’s milk cheeses (Pecorinos), Bertagni also uses cows and goats milk to produce delicately flavored cheeses with exceptional flavor.\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eAbout \u003c\/span\u003e\u003ca href=\"https:\/\/curedandcultivated.shop\/collections\/rogers-collection\" title=\"Rogers Collection Gourmet Food\"\u003eRogers Collection\u003c\/a\u003e\u003cspan\u003e.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eIngredients:\u003c\/strong\u003e pasteurized sheep's milk, salt, rennet, lactic ferments. CONTAINS: MILK.\u003c\/p\u003e","brand":"Bertagni","offers":[{"title":"5 oz.","offer_id":39463929249894,"sku":"253","price":14.9,"currency_code":"USD","in_stock":false},{"title":"8 oz.","offer_id":39463929282662,"sku":"253","price":17.9,"currency_code":"USD","in_stock":false},{"title":"1 lb.","offer_id":39463929315430,"sku":"253","price":32.9,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/2369\/6559\/products\/IMG_9533.png?v=1638553956"},{"product_id":"brown-cow-valserena-parmigiano-reggiano-dop-rogers-collection","title":"Valserena Parmigiano Reggiano DOP","description":"\u003cp\u003e\u003cem\u003eby Valserena. Product of Parma, Italy. \u003c\/em\u003e\u003c\/p\u003e\n\u003cp\u003eGian Domenico Serra and his children, Giovanni, Antonietta and Nicoló, manage the dairy and follow traditional methods of production. They are one of only four dairies that constitute the Consorzio di Sola Bruna, which is dedicated to producing Parmigiano Reggiano solely from the milk of Brown Cows. The Consorzio recognizes the unique richness that comes from the Brown Cow milk and protects products obtained exclusively with Brown Cow milk. Each Brown Cow is registered and each wheel is stamped with the logo of the Consorzio.\u003c\/p\u003e\n\u003cp\u003eThe Parmigiano Reggiano \u003cem\u003edisolabruna\u003c\/em\u003e is nutritionally rich, very delicate and sweet. Its excellence makes it a case study of universities and other Institutions. The taste is sweet and delicate, and the paste is golden-yellow in color. This farm is over 400 hectares. Every five years, the Serras change the diet of the cows to create nuances in the flavor. \u003c\/p\u003e\n\u003cp\u003eBruna Alpina cows were first introduced in Italy in the 1500s and are highly regarded for their milk’s harmonious balance, which is highly prized for its nutritional benefits. Valserena has been breeding Bruna Alpinas and making cheese since 1879! Out of 395 Parmigiano Reggiano producing farms, only four are dedicated to producing Brown Cow Parmigiano Reggiano.\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eAbout \u003c\/span\u003e\u003ca href=\"https:\/\/curedandcultivated.shop\/collections\/rogers-collection\" title=\"Rogers Collection Gourmet Food\"\u003eRogers Collection\u003c\/a\u003e\u003cspan\u003e.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eIngredients:\u003c\/strong\u003e Brown cow milk (raw), salt, rennet (calf). CONTAINS: MILK.\u003c\/p\u003e","brand":"Valserena","offers":[{"title":"5 oz. \/ Cheese Paper","offer_id":39463932788838,"sku":"221","price":17.84,"currency_code":"USD","in_stock":true},{"title":"5 oz. \/ Vacuum Sealed","offer_id":39801243893862,"sku":"221","price":18.27,"currency_code":"USD","in_stock":true},{"title":"8 oz. \/ Cheese Paper","offer_id":39463932821606,"sku":"221","price":19.42,"currency_code":"USD","in_stock":true},{"title":"8 oz. \/ Vacuum Sealed","offer_id":39801243926630,"sku":"221","price":21.86,"currency_code":"USD","in_stock":true},{"title":"1 lb. \/ Cheese Paper","offer_id":39463932854374,"sku":"221","price":39.84,"currency_code":"USD","in_stock":true},{"title":"1 lb. \/ Vacuum Sealed","offer_id":39801243959398,"sku":"221","price":41.25,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/2369\/6559\/products\/IMG_9251_14a19201-ed6e-4fb0-9602-09db50fad7cc.png?v=1634746110"},{"product_id":"organic-tunisian-traditional-harissa-rogers-collection","title":"Tunisian Harissa, 6.5 oz.","description":"\u003cp\u003e\u003cem\u003eby Les Moulins Mahjoub. Product of Tunisia.\u003c\/em\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eOrganic Tunisian Traditional hand-made Harissa sauce.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eTunisian Harissa is a spicy, flavorful paste made from sun-dried chili peppers, garlic, olive oil, and spices. This traditional North African condiment adds a fiery kick to dishes, enhancing stews, couscous, grilled meats, and vegetables. Known for its vibrant heat and aromatic depth, Harissa brings a bold, exotic flavor to any culinary creation.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eAbout \u003c\/span\u003e\u003ca href=\"https:\/\/curedandcultivated.shop\/collections\/rogers-collection\" title=\"Rogers Collection Gourmet Food\"\u003eRogers Collection\u003c\/a\u003e\u003cspan\u003e.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eIngredients:\u003c\/strong\u003e sundried tomatoes, sundried pepper, extra virgin olive oil, garlic, salt, coriander, caraway seeds. \u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eNet wt. 6.5 oz.\u003c\/span\u003e\u003c\/p\u003e","brand":"Les Moulins Mahjoub","offers":[{"title":"Default Title","offer_id":39467227807846,"sku":"","price":4.9,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/2369\/6559\/products\/IMG_9267.png?v=1635118176"},{"product_id":"prosciutto-di-parma-ferrarini-22-month","title":"Prosciutto di Parma DOP, 22 month","description":"\u003cp\u003e\u003cem\u003eby Ferrarini. Product of Parma, Italy. \u003c\/em\u003e\u003c\/p\u003e\n\u003cp\u003eA refined, slow-aged Italian ham with a silky texture and delicate sweetness. Cured for 22 months, it delivers balanced saltiness, subtle nuttiness, and melt-in-your-mouth richness. Perfect thin-sliced for charcuterie boards, wine pairings, or effortless gourmet snacking.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eIngredients:\u003c\/strong\u003e pork, sea salt.\u003c\/p\u003e","brand":"Ferrarini","offers":[{"title":"4 oz. SLICED","offer_id":44116018528358,"sku":"467","price":16.9,"currency_code":"USD","in_stock":true},{"title":"8 oz. SLICED","offer_id":44116018561126,"sku":"467","price":27.9,"currency_code":"USD","in_stock":true},{"title":"8 oz. NOT SLICED","offer_id":44116018593894,"sku":null,"price":22.9,"currency_code":"USD","in_stock":true},{"title":"1 lb. SLICED","offer_id":44116018626662,"sku":"467","price":43.9,"currency_code":"USD","in_stock":true},{"title":"1 lb. NOT SLICED","offer_id":44116018659430,"sku":"467","price":39.9,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/2369\/6559\/files\/IMG_1551.jpg?v=1765327640"}],"url":"https:\/\/curedandcultivated.shop\/collections\/rogers-collection.oembed","provider":"Curedandcultivated","version":"1.0","type":"link"}